Fish and honey - how cooperatives lead to new opportunities

As part of the FAO ArtFiMed project (http://www.faoartfimed.org/), a group of small-scale fishers organized a cooperative at Dikky, near the Gibraltar Strait in the Tangier province of Morocco. After training in the artisanal production of honey, they formed a cooperative of fishers-honey producers leading to more responsible fishing, new income sources and diversified activities. This video was produced to mark the FAO World Food Day theme for 2012 Agricultural cooperatives -- key to feeding the world.

Author: FAO

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Keywords: FISHERIES, MOROCCO, FOOD SECURITY, WORLD FOOD DAY, COOPERATIVE, SMALL-SCALE FISHER, MOROCCO

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Related Topics: Morocco, Fisheries and Aquaculture, Food Security

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