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Search Expression: +(publisher:"amp amp quot food" contents:agriculture contents:organisation contents:fao contents:"amp amp quot")

Topics (26-30 of 369)

  1. ABOUT: Maps, Statistics and Databases: Oceanic Resources: Fishery resources (1%)
  2. orphans: Reports of the FAO W G on SSF (1%)
  3. orphans: FAO Work on SSFs (restricted) (1%)
  4. USES: Transportation and Telecommunication: Ports (0%)
  5. GEOGRAPHY: All countries (0%)

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Related Knowledge (91-100 of 1544)

  1.  
  2. The transport of live fish. A Review (Books) (2%) 
    The document is based on a general review of the existing literature concerned with live fish transport.

  3.  
  4. Call for Action on Biodiversity in Oceania (News) (2%) 

  5.  
  6. Green economy in a blue world (Documents) (2%) 
    The Green Economy in a Blue World report analyzes how key sectors that are interlinked with the marine and coastal environment and coastal environment – the blue world – can make the transition towards a Green Economy.

  7.  
  8. Agricultural Market Information System (Websites) (2%) 
    Provides regular reliable, accurate, timely and comparable data regarding the supply and demand of AMIS crops. Of interest to aquaculturalists and global food prices.

  9.  
  10. ICSF - International Collective in Support of Fishworkers (Websites) (2%) 
    News, resources, images and advice about donations

  11.  
  12. Newsletter December 2009 (News) (2%) 

  13.  
  14. Shrimp farming and the environment (Websites) (2%) 
    A World Bank, NACA, WWF, FAO Programme

  15.  
  16. NEWSLETTER APRIL 2006 (News) (2%) 

  17.  
  18. Economic engineering applied to fishery industry (Books) (2%) 
    The manual analyses the micro-economics of the fish processing industry.

  19.  
  20. International Legal Instruments Relevant to Fisheries and Fishing Communities (Websites) (2%) 
    The International Collective in Support of Fishworkers (ICSF) is an international non-government organization that works towards the establishment of equitable, gender-just,self-reliant and sustainable fisheries, particularly in the small-scale, artisanal sector.

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Referenced URLs (1-5 of 2317)

  1. http://www.fao.org/fishery/nems/40010/en(5%)
    Referenced By: FAO: Risks and benefits of fish consumption
  2. http://www.fao.org/fishery/nems/40010/en(5%)
    Referenced By: FAO: Risks and benefits of fish consumption
  3. http://www.fishupdate.com/news/fullstory.php/aid/12092/_Poland_signs_the_EUROFISH_Agreement.html(4%)
    Referenced By: Poland signs the EUROFISH Agreement
  4. http://www.fao.org/default.htm(3%)
    Referenced By: Codex Alimentarius
  5. http://www.fao.org/default.htm(3%)
    Referenced By: Codex Alimentarius

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