ABOUT: Ecology: Ecosystems: Large Marine Ecosystems (LMEs): Northeast US Continental Shelf LME -

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ABOUT: Ecology: Ecosystems: Large Marine Ecosystems (LMEs): Northeast US Continental Shelf LME

Expanded Topic Sitemap:

Search Expression: +(publisher:"amp amp quot food" contents:agriculture contents:organisation contents:fao contents:"amp amp quot")

Topics (1-5 of 369)

USES: Human Settlements on the Coast: Coastal Urbanisation: Industry: Fishing industry (5%)
orphans: Small-scale fisheries projects (5%)
USES: Recreation and Tourism: Impacts of Tourism: Resource Consumption: Food supply (2%)
USES: Fisheries and Aquaculture: Fisheries Statistics and Information: Cooperation: The Coordinating Working Party on fishery statistics (2%)
USES: Energy: Freshwater (2%)

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Related Knowledge (21-30 of 1544)

FAO: Fisheries experts agree on first global guidelines on reducing fishing discards (News) (5%)

Reduction of bycatch and discards

Barry Lanier (restricted access)

Biological Diversity in Food and Agriculture: aquatic biodiversity (Websites) (5%)

FAO website dealing with biodiversity aspects of agriculture (sensu lato) including inland, coastal and marine fisheries

South-South Cooperation Holds Key to a World Without Hunger (News) (5%)

Indonesia

Food, Agriculture and Decent Work (Websites) (5%)

Web site dedicated highlighting the linkages between employment, rural development and food security between the ILO and FAO

Fisheries and Aquaculture

FAO pays tribute to ‘father’ of Green Revolution (News) (5%)

Food Security

UN Food and Agriculture Organization (FAO), International Fund for Agricultural Development (IFAD) and World Food Programme (WFP) launch food security strategy (News) (5%)

Food Security

FAO urges early action on climate change responses (News) (5%)

Climate Change

FAO and emergencies: Pakistan floods (Websites) (5%)

Focus on floods in Pakistan and FAO response

Pakistan

Marine Omega 3's - The Healthiest Fats (Multimedia) (5%)

Short video showing that long chain Omega 3 fatty acids found in the marine environment are increasingly being found to be essential for human health and development.

Nutritional elements of fish

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Referenced URLs (1-5 of 2317)

http://www.fao.org/fishery/nems/40010/en(5%)
Referenced By: FAO: Risks and benefits of fish consumption

http://www.fao.org/fishery/nems/40010/en(5%)
Referenced By: FAO: Risks and benefits of fish consumption

http://www.fishupdate.com/news/fullstory.php/aid/12092/_Poland_signs_the_EUROFISH_Agreement.html(4%)
Referenced By: Poland signs the EUROFISH Agreement

http://www.fao.org/default.htm(3%)
Referenced By: Codex Alimentarius

http://www.fao.org/default.htm(3%)
Referenced By: Codex Alimentarius

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