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Related Knowledge (51-60 of 198)

  1.  
  2. FAO: International Plan of Action for the Conservation and Management of Sharks (IPOA-SHARKS) (Documents) (5%) 
    The objective of the IPOA-SHARKS is to ensure the conservation and management of sharks and their long-term sustainable use. States should implement a national programme for conservation and management of shark stocks.

  3.  
  4. International Guidelines for the Management of Deep-sea Fisheries in the High Seas (restricted access)

  5.  
  6. Governance for responsible fisheries: an ecosystem approach (Documents) (5%) 
    Governance is broader than fisheries management

  7.  
  8. Lion Ross (restricted access)

  9.  
  10. Economic engineering applied to fishery industry (Books) (4%) 
    The manual analyses the micro-economics of the fish processing industry.

  11.  
  12. Planning and engineering data. 1. Fresh fish handling (Books) (4%) 
    This document is the first attempt to present selected engineering data, in the specific subject matter field of fresh fish handling under a single cover.

  13.  
  14. Assessment and communication of environmental risks in coastal aquaculture (Documents) (4%) 
    Study which presents a set of objectives, methodologies and checklists for assessment and communication of environmental risks which may be associated with coastal aquaculture

  15.  
  16. FAO Fisheries Technical Paper: Case studies in fisheries (Books) (4%) 
    The role of industry in the governance and management of fisheries as explored in case studies

  17.  
  18. FAO Fisheries and Aquaculture Proceedings: Building an ecosystem approach to aquaculture (Documents) (4%) 
    Recently-published FAO proceedings, Building an ecosystem approach to aquaculture, present the output of an expert workshop organized by FAO and the Univesitat de les Balears from 7-11 May 2007 in Palma de Mallorca, Spain. It includes contributed papers on definitions, principles, scales and management measures, human dimensions, economic implications and legal implications that are relevant for an ecosystem-based management in aquaculture.

  19.  
  20. FAO Fisheries Department (Institutional Contact) (4%) 
    Fisheries Department of the Food and Agriculture Organisation of the UN

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Referenced URLs (1-5 of 765)

  1. http://www.faoadriamed.org(3%)
    Referenced By:Monica Barone
  2. http://fao.org(3%)
    Referenced By:
  3. http://www.fao.org/fishery/nems/40207/en(3%)
    Referenced By: Regional Fisheries Bodies of Latin America and the Caribbean Meet in Rome, Italy
  4. http://www.fao.org/fi/shared/nemstrans.jsp?event_id=36361&xp_lang=en(3%)
    Referenced By: Strengthening Port State Measures in the Indian Ocean
  5. http://www.fao.org/fi/shared/nemstrans.jsp?event_id=36361&xp_lang=en(3%)
    Referenced By: Strengthening Port State Measures in the Indian Ocean

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