FAO: Aquaculture development. 5. Use of wild fish as feed in aqualculture
(Documents)
(7%) Guidelines towards the development of aquaculture and the sustainable utilization of feed-fish stocks.
FAO: Assessment of comparative advantage in aquaculture: Framework and application on selected species in developing countries
(Documents)
(6%) Illustrates the concept of comparative advantage and some of its policy implications by presenting two case studies: the first on shrimp exporting countries and the second on freshwater aquaculture production of carp, catfish and tilapia.
Towards integrated assessment and advice in small-scale fisheries: principles and processes
(Documents)
(6%) The document presents the principles and processes for integrated assessment and advice in small-scale fisheries.
Fisheries management. 2. The ecosystem approach to fisheries 2.2. The human dimensions of the ecosystem approach to fisheries
(Documents)
(6%) Technical guidelines on the practical adoption and application of the ecosystem approach to fisheries (EAF), with a special focus on its human dimensions.
FAO: Marine fishery resources of the Pacific Islands
(News)
(6%) FAO Fact Sheet on Fisheries and Aquaculture
(Documents)
(6%) Overview of fisheries and aquaculture 2011
Kyoto Conference on the Sustainable Contribution of Fisheries to Food Security
(Documents)
(6%) Kyoto Outcome and Papers Presented, Kyoto Declaration and Plan of Action
FAO cultured aquatic species fact sheets - Aquaculture
(Multimedia)
(6%) Multilingual CD-ROM of FAO cultured aquatic species fact sheets - Aquaculture
FAO Fisheries Department
(Institutional Contact)
(6%) Fisheries Department of the Food and Agriculture Organisation of the UN
FAO: Geographic information systems to support the ecosystem approach to
(Documents)
(6%) This technical paper is intended to be a guide to methods that readers could adopt for their own use of GIS for an ecosystem approach to fisheries.