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Home: USES: Fisheries and Aquaculture: Issues
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Search Expression: +(documentsource:"amp quot fao" contents:fisheries contents:aquaculture contents:technical contents:"paper amp quot")

Topics (1-5 of 431)

  1. USES: Fisheries and Aquaculture: Virtual Offices: Technical Consultation on the Ecosystem-Based Fisheries Management (EBFM) (6%)
  2. ISSUES: Governance: Fisheries and Aquaculture (5%)
  3. USES: Fisheries and Aquaculture (4%)
  4. ISSUES: Climate Change: Impacts and adaptation: Fisheries (4%)
  5. ISSUES: Food Security: Fisheries and Aquaculture (3%)

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Related Knowledge (1-10 of 2879)

  1.  
  2. FAO: Technical guidelines for marine protected areas and fisheries (News) (16%) 

  3.  
  4. FAO: Fishing harbour and planning, construction and management (News) (14%) 

  5.  
  6. FAO: Private standards and certification in fisheries and aquaculture (News) (14%) 

  7.  
  8. FAO: Measuring the contribution of small-scale aquaculture (News) (14%) 

  9.  
  10. FAO: Mud crab aquaculture - A practical manual (News) (14%) 

  11.  
  12. Climate change implications for fisheries and aquaculture (Documents) (14%) 
    An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture based on three workshop papers. Also available in Spanish.

  13.  
  14. Machado, Daniel (Contacts) (13%) 

  15.  
  16. Machado, Daniel (Contacts) (13%) 

  17.  
  18. FAO: International management of tuna fisheries (News) (13%) 

  19.  
  20. FAO FISHERIES and AQUACULTURE TECHNICAL PAPER: Sea cucumbers - A global review of fisheries and trade (Documents) (12%) 
    A comprehensive and up-to-date evaluation of the global status of sea cucumber populations, fisheries, trade and management

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Referenced URLs (36-40 of 2836)

  1. http://www.fao.org/fishery/nems/40084/en(4%)
    Referenced By: FAO: Demand and supply of feed ingredients for farmed fish and crustaceans
  2. http://www.fao.org/fishery/nems/40084/en(4%)
    Referenced By: FAO: Demand and supply of feed ingredients for farmed fish and crustaceans
  3. http://www.fao.org/fishery/nems/38922/en(4%)
    Referenced By: RECOFI Regional Aquaculture Information System (RAIS) online
  4. http://www.fao.org/fishery/nems/39974/en(4%)
    Referenced By: FAO: Promoting responsible recreational fisheries on a global scale
  5. http://www.fao.org/fi/ipa/incide.asp(4%)
    Referenced By: International Plan of Action for Reducing Incidental Catch of Seabirds

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