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International Cooperation
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HISTORY OF MARITIME LAW
 
International maritime law is a set of rules governing relations between nations in connection with their marine activities, and in particular, by establishing the legal status and appropriate use of maritime space for the purpose of the peaceful use of this space and the resources within it. Maritime trade was the basis for the establishment of rules of law within the sphere of navigation. The laws developed as a result of a conflict with the local maritime customs and with piracy on the high seas. It forced ship-owners and merchants to meet and form some normal course of relations. In seaports, these customs reflected the interactions between the ship owners and the merchants, captains and crews of vessels.   See More...
 
THE MODERN LAW OF THE SEA
 
Modern international maritime law is used to regulate the relationships between nations of various socio-economic systems because of the sovereign equality of all nations, their mutual respect and peaceful coexistence. The basic rules of modern international maritime law were formulated during activity of the First, Second and Third United Nations Conferences on Maritime Law.

Text and images are from Man and the Ocean, a CD-ROM produced by the Russian Head Department of Navigation and Oceanography (HDNO).   See More...

 
 
 
 
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TitleCode of practice for fish and fishery products  ( DOCUMENT )
Author(s) / Editor(s) FAO/WHO Codex Alimentarius Commission
DescriptionThe Code of Practice for fish and fishery products is intended for all those engaged in the handling, production, storage, distribution, export, import and sale of fish and fishery products. The Code will help in attaining safe and wholesome products that can be sold on national or international markets and meet the requirements of the Codex Standards. The Code is a work in progress and a number of appendixes remain under development. This first printed edition contains revisions to the texts adopted by the Codex Alimentarius Commission up to 2008. Also published in French and in Spanish.
Keywords FISH HANDLING: FISH SAFETY; FISH TRADE; RESPONSIBLE FISH TRADE
Content Language(s)Spanish; French; English
Web Addresshttp://www.fao.org/docrep/011/a1553e/a1553e00.htm
Type of Document Book
Document StatusFinished
Publisher FAO/WHO Codex Alimentarius Commission
Publication LocationRome, Italy
Publication DateJune 2009
Hard Copy AvailabilityPublications-Sales@fao.org
Series Title Codex Alimentarius - Joint FAO/WHO Food Standards
Reference Info
Edition1stNumber of Pages152
Reference Numbers
ISBN9789251059142
Related to TopicsQuality and safety of fish and fish products (figis1514)
  
979 Topics - 5229 Related Knowledge - 11257 Members - 47 Editors
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