Fish farms to produce nearly two thirds of global food fish supply by 2030

News -
05 Feb 2014 - 18 Jan 2016
Aquaculture — or fish farming — will provide close to two thirds of global food fish consumption by 2030 as catches from wild capture fisheries level off and demand from an emerging global middle class, especially in China, substantially increases.

Keywords: AQUACULTURE, FISH PRODUCTION, WORLD BANK, FAO, FOOD SECURITY
Related Topics: Fisheries and Aquaculture, Food Security, Food Security and Fisheries
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