FAO food price index drops in December 2014

2014 is third consecutive year of falling prices as all commodity groups except for meat decline. FAO's monthly Food Price Index declined in December after three months of stability. Continued large supplies and record stocks combined with a stronger U.S. dollar and falling oil prices contributed to the decline.

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Keywords: FOOD SECURITY, NUTRITION, FISHERIES, AQUACULTURE, 2014, FAO

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Related Topics: Food Security

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