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Best Management Practices
Best Practices
Better management practices for increased production
Destructive fishing practices
The FAO Code of Conduct for Responsible Fisheries: post-harvest practices and trade
Related Resources
African Fisheries and Aquaculture - experiences from the NEPAD-FAO Fish Programme
As World Fish Stocks Decline, Researchers Turn to an Untapped Resource - Women
Bay of Bengal Programme
Boosting food security in cities through better markets
Climate change and fisheries: perspectives from small-scale fishing communities
Climate change will affect future food availability
Coastal Tourism in the Wider Caribbean Region: Impacts and Best Management Practices
Codex Alimentarius
Countries reach historic agreement to generate financing for new sustainable development agenda
Ecolabelling of capture fisheries products